Asem Bhakta Singh | Photo Journalist
Imphal: Inspired by Vietnam’s ecotourism initiatives, I envision a similar model for Manipur’s Karang Island. Our recent All Manipur Working Journalists’ Union (AMWJU) Vietnam tour, supported by DIPR and Tourism Department, showcased the power of community-led tourism.
Our Vietnam Experience
We visited Con Thoi Son Island in Vietnam’s Mekong Delta, known for its fruit orchards, local honey production, and traditional village life. The island’s tranquil atmosphere, delicious local food, and warm hospitality left a lasting impression. We enjoyed a delightful froud (a local breakfast dish), sipped Hanny tea, and relished a delicious lunch amidst nature.
We also explored Hanoi Bay, strolled through Hanoi Old Quarter’s charming streets, and experienced the vibrant energy of Ho Chi Minh City (Saigon) – its bustling streets, War Remnants Museum, and mouth-watering food were unforgettable! The Cu Chi Tunnels were a poignant reminder of Vietnam’s history. We were fascinated by the local handloom and handicrafts, particularly the intricate embroidery and woodcarvings.
Applying Vietnam’s Lessons to Karang Island
– Eco-friendly infrastructure: solar power, bio-toilets
– Community engagement: local guides, homestays
– Cultural preservation: traditional huts, handicrafts, music
– Local cuisine promotion: fresh fish stalls, traditional dishes
– Handloom and handicrafts promotion: showcase local artisans, sell local products.
Green Village Model Project
We propose establishing a Green Village model project on Karang Island, focusing on sustainable ecotourism practices:
– Eco-friendly accommodations using local materials
– Organic farming and community gardens
– Waste management and recycling systems
– Renewable energy sources (solar, wind)
– Eco-conscious tourism activities (birdwatching, nature walks)
Package Tour Proposal
– 1.5-hour trip to Karang Island with welcome tea
– Visit the ancient Karang Island Temple (Karang Island’s hidden gem)
– Explore local handloom and handicrafts stall
– Visit Loktak fresh fish stalls
– Traditional lunch with live music in a big hut
– Boat services every hour till 2 pm (six package services)
Supported By
– Tourism Department
– Environment Department
– Art and Culture Department
– Handloom and handicrafts Department
– Fisheries Department
– Loktak Development Authority (LDA)
– Forests Department
– DIPR
Sharing Our Experience
Vietnam was an incredible experience! The food, people, and scenery – everything was amazing! If you’re planning a trip, don’t miss Con Thoi Son Island and the Mekong Delta. And, of course, try the Dong (Vietnamese fermented rice noodle dish) – it’s a must-try!
Karang Island has the potential to be just as stunning. Let’s showcase its beauty, promote sustainable tourism, and support local artisans!
